Archive for the ‘Local Food Experiences’ Category

Chowgirls Get Kitschy at Retrorama

May 16, 2009

Celebrate pop culture with Chowgirls at the Minnesota History Center

RETRORAMA
Thursday, May 21, 7-11 pm
Minnesota History Center in St. Paul

You’re invited to celebrate American popular culture with Chowgirls at Retrorama, featuring:

• Fashion show by Anna Lee of MN Fashion

• Vintage boutique by Via’s Vintage Wear & Swank Retro

• 20th century trivia with Trivia Mafia

• Dancing to A Night in the Box

• Mixology tips and martini sampling from Bradstreet Craftshouse

• Hors d’oeuvres demos by yours truly! We’ll show you how to cook up fabulous ’50s cocktail party appetizers — Pigs in a Blanket and Rumaki — with a Chowgirls twist.

Come sample our food and enjoy a family-friendly evening of old-school entertainment. Tickets are available from the Minnesota History Center web site.

Viva la Hotdish!

April 18, 2009

Chowgirls is honored to be represented on the judging panel for this culinary competition. You’re invited!

Hotdish Revolution!

Hotdish Revolution!Sunday, April 26, 2009
4:00 – 8:00 pm
Grain Belt Bottling House Studios
77 13th Avenue NE
Minneapolis, MN 55413

The culinary pride of NE Minneapolis is back again this year with the Holland Neighborhood Improvement Association’s (HNIA) signature annual event, the Hotdish Revolution! If you think you make the best hotdish quit bragging and bring it on-the fifth annual clash of the NE kitchen titans is issuing a “neighborhood challenge,” encouraging neighborhood associations to organize their best chefs to take on the champs, the residents of Holland neighborhood.

Dishes will be entered into one of the following categories:

▪ “Spicy” (in quotes as to not exclude those who firmly believe salt and pepper are spicy)
▪ Vegetarian
▪ Tater tot excellence
▪ “I made it” – kids under 16
▪ Darn Good! (if your dish doesn’t fit in another category)
▪ People’s Choice

Each year’s event seems to outgrow the previous one, and the 5th Annual Hotdish Revolution! is expected to be no less different. Finding a large enough space in NE seemed to be daunting, but HNIA has settled at the old Grain Belt Bottling House, now studios, that can hold up to 500 people. Also new this year is the “Art Goulash,” a showcase of numerous local artists that will be exhibited in the space.

Doors open: 4pm for entries (only accepted until 4:30pm).
Judging (by “celebrity” judges): 4:30-5pm
Dining: 5:15pm

$15 for adults (dinner and beer included)
Only $5 if you enter a hotdish or jello
$5 kids (5-15)
Under age 5 are free

*All proceeds to benefit the Holland Neighborhood Improvement Association*

Trader Joe’s on Lyndale! Hooray? No way!

April 15, 2009

There is currently a movement underway to stop Trader Joe’s from moving into 2309 Lyndale Avenue, a half block south of the Wedge Co-op. Trader Joe’s is looking to  anchor the “Le Parisien” apartment building, which has been under construction for years. Traffic and liquor licensing are the biggest issues raising ire among locals.

Traffic is already terrible in that area due to the popularity of the Wedge. Trader Joe’s would be a mainstream destination that would bring in loads more traffic. Have you ever tried to park at the Trader Joe’s in St. Louis Park? Aye yai yai!

Furthermore, in order to open this store, Trader Joe’s is seeking a variance in the state liquor licensing law that would allow them to sell beer and wine. There is no pursuit to change the current licensing laws, only to make exception for Trader Joe’s.

Certainly the Wedge can hold its own against Trader Joe’s as far as food goes. Sure some people will love Joe’s plastic-wrapped produce, but chances are they aren’t going to spend their money at the Wedge anyhow. If this national chain is allowed to sell beer and wine and the Wedge isn’t, that is truly an unfair advantage. Hum’s will surely loose a great deal of business to Three-Buck Chuck, too.

The Wedge is asking for our help. They recommend we contact our City Council representatives with the message that “It’s unfair that Trader Joe’s could be issued a state liquor license variance, when local groceries are banned from selling beer andwine. Please do not support issuing a variance to Trader Joe’s.”

You could also make some of the following points:

  • Changing the rules to favor Trader Joe’s, an international company, makes me question the city’s dedication to independent and local businesses.
  • A store of Trader Joe’s size will have a huge impact on south Minneapolis. Local liquor stores, local grocery chains, and independent stores like the Wedge Co-op will all take a hit from allowing Trade Joe’s to sell wine and beer.
  • Please show your support for local businesses over giant, international companies. Trader Joe’s is owned by the same German company that owns and operates Aldi’s, the “German Wal-Mart.”
  • Trader Joe’s will permanently change the local flavor of this area. The Wedge and Whittier neighborhoods are largely free of big chains and this will open the door for more chains to come in.
  • A store this size will compound the already terrible traffic issues here. People won’t even want to come to the Lyndale/Franklin area because of the added congestion. Biking will become even more difficult than it already is.

Call or email your City Council rep as soon as possible. Their contact info is listed below.

Paul Ostrow – Ward 1
(612) 673-2201
Paul.Ostrow@ci.minneapolis.mn.us

Cam Gordon – Ward 2
(612) 673-2202
Cam.Gordon@ci.minneapolis.mn.us

Diane Hofstede – Ward 3
(612) 673-2203
Diane.Hofstede@ci.minneapolis.mn.us

Barbara Johnson – Ward 4
Council President
(612) 673-2204
Barbara.Johnson@ci.minneapolis.mn.us

Don Samuels – Ward 5
(612) 673-2205
Don.Samuels@ci.minneapolis.mn.us

Robert Lilligren – Ward 6
Council Vice President
(612) 673-2206
Robert.Lilligren@ci.minneapolis.mn.us

Lisa Goodman – Ward 7
(612) 673-2207
Lisa.Goodman@ci.minneapolis.mn.us

Elizabeth Glidden – Ward 8
(612) 673-2208
Elizabeth.Glidden@ci.minneapolis.mn.us

Gary Schiff – Ward 9
(612) 673-2209
gary.schiff@ci.minneapolis.mn.us

Ralph Remington – Ward 10
(612) 673-2210
Ralph.Remington@ci.minneapolis.mn.us

Scott Benson – Ward 11
(612) 673-2211
scott.benson@ci.minneapolis.mn.us

Sandy Colvin Roy – Ward 12
(612) 673-2212

Betsy Hodges – Ward 13
(612) 673-2213

If you don’t know who your representative is, you can find out here:

http://www.ci.minneapolis.mn.us/council/

Vote for Your Local Food Heroes

October 10, 2008

Edible Twin Cities, a lush quarterly magazine that covers the local food community, has announced its readers’ choice Local Hero Awards to honor people who have made a significant contribution to the Twin Cities local food movement in 2008.

I encourage you and every Chowgirls fan you know to vote for Chowgirls for Best Food Artisan. I did!

I also voted for Alex Roberts at Brasa for Best Restaurant. With his dedication to the local food market and his generous spirit, Alex is an inspiration. We use his slow-cooked Heritage Berkshire pork with Amy’s West Kentucky BBQ Sauce for our Pulled Pork Sandwiches. Brasa pork is simple and perfect. Alex lets the quality of the meat speak for itself – no smoking or injections of any sort. It’s a great way to showcase our sauce and support our favorite local restaurant.

Best Farmer was a tough category for me. I was torn between Dragsmith Farms (who provides us with amazing greens and tomatoes), Shepherd’s Way (who makes our favorite cheeses and has endured many hardships), and Larry Schultz Eggs (who was the first local farmer to work with us directly). I cast my vote for Larry for his dedication to the family farm in so many ways. His farm has been in the family for generations. His kids stamp the expiration dates on the egg cartons. And Larry himself makes deliveries every week.

For Best Beverage Artisan, my vote went to our Northeast neighbor Mrs. Kelly’s Tea. We use her English Breakfast and Herbal High C hibiscus for our iced teas.

Who’s going to get your vote? Visit Edible Twin Cities, click on VOTE NOW.

The Andermack’s Apple Orchard Outting

September 30, 2008
Apple Pickin' Max

My husband Chank, my son Maximillian, and I visited Minnetonka Orchards in Minnetrista last weekend. There we discovered an endless parade of distractions to keep a two-year-old entertained for hours: hay stacks for jumping, tractors for riding, a corn crib for climbing, a pygmy pony for petting, goats for startling, chickens for clucking, turkeys for whistling (too young to gobble, I guess), old Tonka trucks for pushing, big wooden trains for climbing, cider for sipping, donuts for dunking, and apples for picking.

The orchard was filled with Honeycrisp, Haralson, and Cortland apples clustered on the small trees. Their twisted branches arched to the ground, weighed down by the bounty of fruit. We picked a peck of Honeycrisp, far superior in flavor to the others and far pricier, too – $35 for a bag! I convinced Chank to splurge for a peck with the promise of a homemade apple pie (guaranteed bliss when made with Pastureland butter). Each morning for breakfast since, I savor the crunch of every sweet-tart bite and relish the memory of our little guy plucking his own apples with his precious little hands.

Apple Pickin' Andermacks

Apple-pickin' Andermacks